The 1,000th McDonald’s fast food restaurant will open in Melton South in Victoria at the end of the year using recycled material throughout the building including infrastructure and furnishings.
McDonald’s Australia senior director of development Josh Bannister, said it was the company’s first local sustainability flagship.
“The Melton South restaurant will play a vital role in allowing us to continue to test, evaluate and implement industry-leading sustainable innovations,” he said.
There will also be 100 per cent renewable energy used in the restaurant thanks to solar energy panel installed on the roof. The restaurant will include a waste sorting bin for greater recycling and diversion from landfill.
Cutlery offered to customers will all be fibre based including stirrers and straws following its commitment earlier this year to help reduce plastic use and waste.
The franchisee of the 1,000th restaurant, Ben Westover, has been an operator of McDonald’s restaurants for more than a decade and said he was excited to open the new store.